Udvidet returret til d. 31. januar 2025

Flavors of the Lion City

Bag om Flavors of the Lion City

Dive into a mouthwatering adventure through the bustling streets and vibrant hawker centers of the Lion City, where every bite is a celebration of culture, heritage, and unparalleled flavors! In Flavors of the Lion City: Exploring Singapore's Street Food, embark on a tantalizing journey that will ignite your taste buds and leave you utterly enchanted. Singapore, a food lover's paradise, is a melting pot of cultures, and its street food scene is the heart and soul of its culinary legacy. From the sizzling stir-fries to the fragrant curries, from the iconic seafood delights to the sweet treats that grace every street corner, this book is a love letter to the rich tapestry of flavors that define the city's gastronomic identity. Take a stroll through the vibrant hawker centers, where the tantalizing aromas of Hainanese Chicken Rice, Char Kway Teow, and Nasi Lemak beckon you to indulge in their mouthwatering magic. Discover the secrets of the legendary Chilli Crab and Black Pepper Crab, where succulent seafood meets fiery sauces to create a symphony of taste like no other. But the culinary journey doesn't end there! Brace yourself for a sweet feast as we uncover the beloved treasures of Singapore's street dessert scene. From the nostalgia-inducing Kaya Toast to the colorful and icy delights of Ice Kachang, each sweet treat is a delight to the senses, leaving you yearning for one more delightful bite. Flavors of the Lion City: Exploring Singapore's Street Food is more than just a cookbook; it's a cultural celebration of the vibrant city-state that has captivated the world with its culinary prowess. As you flip through these pages, you'll be transported to the bustling streets of Singapore, where food is not just sustenance but an integral part of the city's DNA. So fasten your aprons, embrace the spices, and get ready to embark on a gastronomic adventure like no other. Whether you're a seasoned foodie or an adventurous beginner, this book will be your trusted guide to savoring the very best that Singapore's street food has to offer. Discover the symphony of flavors that make up the heart and soul of the Lion City. With Flavors of the Lion City: Exploring Singapore's Street Food, you'll not only taste the dishes that define the city but also experience the love, passion, and community spirit that make Singapore's street food culture an unparalleled culinary treasure. Prepare to feast, and let the flavors of the Lion City ignite your culinary spirit!

Vis mere
  • Sprog:
  • Engelsk
  • ISBN:
  • 9798223935896
  • Indbinding:
  • Paperback
  • Sideantal:
  • 72
  • Udgivet:
  • 24. juli 2023
  • Størrelse:
  • 127x5x203 mm.
  • Vægt:
  • 89 g.
  • BLACK NOVEMBER
Leveringstid: 2-3 uger
Forventet levering: 9. december 2024

Beskrivelse af Flavors of the Lion City

Dive into a mouthwatering adventure through the bustling streets and vibrant hawker centers of the Lion City, where every bite is a celebration of culture, heritage, and unparalleled flavors! In Flavors of the Lion City: Exploring Singapore's Street Food, embark on a tantalizing journey that will ignite your taste buds and leave you utterly enchanted.
Singapore, a food lover's paradise, is a melting pot of cultures, and its street food scene is the heart and soul of its culinary legacy. From the sizzling stir-fries to the fragrant curries, from the iconic seafood delights to the sweet treats that grace every street corner, this book is a love letter to the rich tapestry of flavors that define the city's gastronomic identity.
Take a stroll through the vibrant hawker centers, where the tantalizing aromas of Hainanese Chicken Rice, Char Kway Teow, and Nasi Lemak beckon you to indulge in their mouthwatering magic. Discover the secrets of the legendary Chilli Crab and Black Pepper Crab, where succulent seafood meets fiery sauces to create a symphony of taste like no other.
But the culinary journey doesn't end there! Brace yourself for a sweet feast as we uncover the beloved treasures of Singapore's street dessert scene. From the nostalgia-inducing Kaya Toast to the colorful and icy delights of Ice Kachang, each sweet treat is a delight to the senses, leaving you yearning for one more delightful bite.
Flavors of the Lion City: Exploring Singapore's Street Food is more than just a cookbook; it's a cultural celebration of the vibrant city-state that has captivated the world with its culinary prowess. As you flip through these pages, you'll be transported to the bustling streets of Singapore, where food is not just sustenance but an integral part of the city's DNA.
So fasten your aprons, embrace the spices, and get ready to embark on a gastronomic adventure like no other. Whether you're a seasoned foodie or an adventurous beginner, this book will be your trusted guide to savoring the very best that Singapore's street food has to offer.
Discover the symphony of flavors that make up the heart and soul of the Lion City. With Flavors of the Lion City: Exploring Singapore's Street Food, you'll not only taste the dishes that define the city but also experience the love, passion, and community spirit that make Singapore's street food culture an unparalleled culinary treasure. Prepare to feast, and let the flavors of the Lion City ignite your culinary spirit!

Brugerbedømmelser af Flavors of the Lion City



Find lignende bøger
Bogen Flavors of the Lion City findes i følgende kategorier:

Gør som tusindvis af andre bogelskere

Tilmeld dig nyhedsbrevet og få gode tilbud og inspiration til din næste læsning.