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In the Hands of a Chef

- The Professional Chef's Guide to Essential Kitchen Tools

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Sharpen Your Knife Skills and Hone Your Knowledge of Kitchen Tools A precise carrot julienne... A perfect basil chiffonade... A neatly quartered chicken... Proficiency with knives and other kitchen tools is essential if you want to perfect your culinary artistry.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780470080269
  • Indbinding:
  • Paperback
  • Sideantal:
  • 176
  • Udgivet:
  • 11. januar 2008
  • Størrelse:
  • 204x208x17 mm.
  • Vægt:
  • 404 g.
  • BLACK NOVEMBER
Leveringstid: Ukendt - mangler pt.

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Sharpen Your Knife Skills and Hone Your Knowledge of Kitchen Tools A precise carrot julienne... A perfect basil chiffonade... A neatly quartered chicken... Proficiency with knives and other kitchen tools is essential if you want to perfect your culinary artistry.

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