Baja & Los Cabosaf Danny Palmerlee
This title features: 28 extra pages; informed content and off-beat coverage that brings readers to Baja´s secret corners; a surfing chapter by local surf specialist Jake Howard, an associate editor at ""Surfer Magazine""; candid local interviews that help travellers get in touch with the real Baja; specialist-written food section; and detailed maps and adventure-travel section that make exploration a breeze. The region is well known for its wine production, and we offer an Elixer Trail itinerary for the ´alcoholically inclined´.
- Lonely Planet / Aschehoug
- 24. August 2007